At Oven 360 Pizza and Gelato, we serve our guests the authentic flavors of Neapolitan pizza and homemade gelato. Our journey began in our Italian village of Miranda. We learned the art of pizza making from generations of skilled pizzaiolos. Determined to share our passion for authentic Neapolitan pizza, we brought our expertise to Canada and established Oven 360 Pizza and Gelato – a concept that marries tradition with innovation. And now we introduce it to the United States.
Inspired by the quaint charm of our village, Oven 360 Pizza and Gelato is more than just a restaurant, it is a total experience. As they step through our doors, we want our guests to feel like they’re strolling through the cobblestone streets of an Italian village, with the aroma of freshly baked pizza wafting through the air, embracing them like the Mediterranean sun, and the lively chatter of friends and family creating an ambiance of joy.
Remo Tortola
Co-founder
Lucio Franceschelli
Co-founder
At Oven 360 Pizza and Gelato we believe in creating a culture of passion, integrity, and excellence. Our team members are dedicated to upholding the traditions of Neapolitan pizza and authentic Italian gelato while embracing innovation and creativity. We foster a supportive and collaborative environment where everyone is valued and encouraged to succeed.
Customer satisfaction is at the heart of everything we do. We take pride in providing exceptional service and creating memorable experiences for our guests. From the moment they walk through our doors to the last bite of their pizza, we strive to exceed their expectations and earn their loyalty.
What sets Oven 360 Pizza and Gelato apart is our commitment to authenticity and quality. Our dough is meticulously crafted using time-honored Italian methods, ensuring each bite embodies the authentic flavors and traditions of Italy. We use traditional Neapolitan techniques and premium Italian ingredients to craft pizzas that are unmatched in flavor and freshness. Our specially designed Italian ovens ensure a perfectly crisp crust and a deliciously charred finish, delivering a true taste of Naples in every bite.
